TEHRAN- As announced by a provincial authorities, typically, about 700 to 1,000 tons of chicken meat is produced and sent to the markets in Golestan province, in the northeast of Iran, with the health supervision of veterinary experts.Ali Kavousi, the head of the provinces Veterinary Department, stated of the pointed out quantity, about 120 lots is consumed inside the province and the rest is sent out to Tehran and other provinces.As revealed by an authorities with Irans Agriculture Ministry, it is expected that the nations annual chicken meat production reach 2.65 million tons in the present Iranian fiscal year (ends on March 20).

Hossein Damavandi-Nejad, the deputy minister for animals products, specified that the production capacity of chicken meat in the nation is three million tons and included that the complete supply of the nations chicken meat market has been attained so far.He likewise said that egg production is anticipated to reach 1.2 million lots in this year, of which 80,000 tons are exported.

Interventions have triggered ups and downs, however we should take notice of the reasoning that the system is a system of supply and need , the main noted, adding, Even in addition to completely satisfying the domestic requirements of poultry, we can react to the needs of approximately 10 million people around the country.

Damavandi-Nejad also explained that about 9 months have actually passed since the execution of the big strategy to reform the financial structure, especially in the farming sector and the poultry sector of the nation, and stated: In the beginning, due to the magnitude of this strategy, there were concerns, however with the efforts of the Ministry of Agriculture, the issue was handled and now production and storage of chicken meat, eggs, and other animals and farming products remain in ideal conditions.

MA/MA